Jun 15, 2023
- Make rolls: Line bottom of air fryer with parchment paper and brush with butter. In a medium bowl, combine butter, brown sugar, cinnamon, and a large pinch of salt until smooth and fluffy.
- On a lightly floured surface, roll out crescent rolls in one piece. Pinch seams together and fold in half. Roll into a rectangle. Spread butter mixture over dough. Starting at a long edge, roll up the dough like a jelly roll, then cut crosswise into 6 pieces.
- Arrange pieces in prepared air fryer, cut side up, spaced evenly.
- Set air fryer to 160 degrees, and cook until golden, 10 minutes.
- Make the glaze: In a medium bowl, whisk cream cheese, powdered sugar, and milk together. Add more milk by the teaspoonful, if necessary, to thin glaze.
- Spread glaze over warm cinnamon rolls and serve.
Jun 14, 2023
- Grease a cooking pan that will fit in the air fryer basket, with cooking spray. In a medium bowl, whisk to combine sugar, cocoa powder, flour, baking powder and salt.
- In a small bowl, whisk melted butter and egg until combined. Add wet ingredients to dry ingredients and stir until combined.
- Transfer batter to cake pan and smooth the top. Cook in air fryer at 160 degrees for 16-18 minutes and let cool for 10 minutes before slicing.
- Serve warm with vanilla ice cream.
Jun 6, 2023
- Place flour and eggs in separate shallow bowls.
- Season chicken with salt and pepper. Coat each cutlet with flour. Dip in egg until coated.
- Heat pan on high for 2-3 minutes. Add 2 cutlets and cook about 3 minutes. Turn over and cook for another 3 minutes until internal temperature reaches 165 degrees. Drain on paper towels when done.
- Serve chicken with warmed sauce and parsley.