Strawberry Egg Rolls
- In a mixing bowl, beat the softened cream cheese with the sugar and lemon juice.
- Gently fold in strawberries into the cheesecake mix, but do not beat the strawberries.
- Lay egg roll wrappers down and place 2 tbsp of cheesecake mixture in center in a line. Fold side corners in, and begin rolling, using water to seal edges.
- Place egg rolls in air fryer basket and brush with melted unsalted butter and fry at 190 degrees for 15 minutes.
- Remove when golden brown. Allow to fully cool down before serving.