Air fried Green Beans


450g Fresh Green Beans
1 tbsp Olive Oil
1 tsp Salt
1/2 tsp Black Pepper
Lemon wedges, for serving


  1. Trim the stem ends from the green beans. Place the beans in a large bowl.
  2. Drizzle with olive oil and sprinkle with seasoned salt and black pepper. Toss to coat.
  3. Place the beans in the basket of the air fryer. Cook at 200 degrees for 10-12 minutes, shaking the basket halfway through. Beans should be crispy and slightly blistered when finished.