Chicken Wings

Ingredients

750g Chicken Wings
240ml Hot Sauce

Instructions

  1. Place the chicken wings into the basket, cook at 180 degrees for 12 minutes.
  2. Halfway through cooking, remove the cooking basket and shake the chicken wings. Return the frying basket to the air fryer and continue cooking.
  3. When done, remove the chicken wings with tongs, add to a bowl with the hot sauce and toss to coat.