Fried Meatballs in Tomato Sauce

Ingredients

1 Small Onion
340g Ground Beef
1 tbsp Chopped Fresh Parsley
1/2 tbsp Chopped Fresh Thyme leaves
1 Egg
3 tbsp Breadcrumbs
Salt and Pepper to taste

Instructions

  1. Finely chop the onion. Place all the ingredients onto a bowl and mix well. Shape the mixture into 10-12 balls.
  2. Preheat the airfryer to 390 degrees.
  3. Place the meatballs in the airfryer basket and slide the basket in. Set the timer and cook for 8 minutes.
  4. Transfer the meatballs to an oven dish, add the tomato sauce and place the dish into the basket of the airfryer. Slide the basket into airfryer . Set the temperature to 330 degrees and the timer for 5 minutes to warm through.