Mar 17, 2023
- Peel the mash and potatoes. Add the peas, carrot, beans, corn, cheese, salt and pepper. Mix all the ingredients. Add corn flour only to bind the balls. Excess corn flour will make the corn balls hard.
- Divide the mixture into 7-8 equal portions and shape them into small balls.
- Preheat the airfryer for 5 minutes at 180 degrees.
- Brush the cheese balls with oil. Arrange them in the airfryer and cook for 10 minutes or until golden brown.
- Keep the cheese balls at a distance from each other to keep them from sticking.
Mar 15, 2023
- Make the filling. Place the shredded chicken into a bowl and mix with the celery, carrot and mushrooms. Add the ginger, sugar and chicken stock powder and stir evenly.
- Combine the egg with the cornstarch and mix to create a thick paste and set aside.
- Place some filling onto each spring roll wrapper and roll it up, sealing the ends with the egg mixture.
- Preheat the airfryer to 200 degrees for 3-5 minutes.
- Lightly brush the spring rolls with oil prior to placing in the cooking basket.
- Serve with sweet chili sauce or soy sauce.
