Jun 9, 2023
- To make salsa combine tomato, avocado, coriander and lime juice in a bowl. Season with salt and pepper. Cover and refrigerate until required.
- Meanwhile, combine breadcrumbs, seasoning and lime rind in a bowl. Season with salt and pepper. Whisk eggs in a separate bowl. Place flour in another bowl. Toss chicken in flour, then dip in eggs, then toss in breadcrumbs and coat evenly. Place on a plate, spray chicken and corn with oil.
- Place chicken and corn on racks in air fryer. Cook at 180 degrees for 12 minutes. Remove corn and cook chicken for a further 5-8 minutes or until cooked through. Transfer to a plate.
- Place taco shells, upside down on racks in air fryer. Cook at 180 degrees for 1 minute or until heated through.
- Divide salad leaves among taco shells. Top with chicken, yoghurt and salsa. Serve with corn and lime cheeks.
May 10, 2023
- In a large skillet over medium heat, heat oil. Add onion and cook 2 minutes, then add ground beef and cook until no longer pink, 6 minutes, breaking up with a wooden spoon as it browns. Drain fat.
- Move beef to one side of skillet and add white rice to other side. Cook 2 minutes, then add fire-roasted tomatoes, black beans, corn, green chilis, cumin and chili powder. Season with salt and stir to combine, then pour over chicken broth.
- Bring to a simmer, cover, and cook 20 minutes.
- Top with cheddar and Monterey Jack and cover to let melt, 2 to 3 minutes.
- Garnish with cilantro and serve.
May 9, 2023
- Bring large pot of salted water to a boil. Add corn and cook for 2 minutes. Transfer to cutting board.
- Add orecchiette to a same pot and cook per package directions. Reserve 1 cup cooking water, then drain pasta.
- When corn is cool enough to handle but while pasta is still cooking, cut off kernels. Transfer 2 cups of kernels to blend along with Romano cheese, 3/4 cup pasta cooking water, and 1/4 teaspoon salt. Puree until very smooth.
- Toss pasta with corn puree, adding some reserved pasta water, 1 tablespoon at a time if pasta seems dry. Fold in reserved corn, scallions and basil. Serve sprinkled with additional cheese and basil and with hot sauce if desired.
Apr 24, 2023
- Arrange the corn in the airfryer basket. Cook at 200 degrees for approximately 10-12 minutes.
- In a medium bowl, mix feta, onion, basil and oregano until well combined.
- Spread 2 tablespoons yoghurt on each cob and add the feta-mixture. Sprinkle with some paprika and garnish with basil.
- Serve warm with lemon wedges alongside.
