May 11, 2023
- Preheat the air fryer to 160 degrees. Line the air fryer basket with foil and coat with cooking spray. Arrange the phyllo cups in the basket in an even layer. Divide the chorizo, scallion and cheese among the cups.
- Whisk the eggs with the heavy cream and 1/2 tsp each salt and pepper; pour into the phyllo cups. Cook until the eggs are puffed, 5-7 minutes.
May 3, 2023
- Whisk eggs, milk, cheese, salt and pepper in a bowl to blend well.
- Spray the dish with non-stick spray.
- Pour the egg mixture into the dish and place the asparagus in the egg mixture.
- Place the dish in the basket, in the airfryer. Cook for 5-10 minutes at 350 degrees.
Apr 24, 2023
- Grease a round cake pan with cooking spray. In a bowl, whisk eggs, milk, a pinch of salt and black pepper until well combined.
- Pour the mixture into the round pan. Top half the mixture with spinach and red peppers. Carefully transfer pan to airfryer basket. Cook for 6-10 minutes at 200 degrees.
- Remove the pan. Top vegetables with cheese and, using a spatula, fold the omelet over the filling. Slide omelet into a plate and top with cherry tomatoes.
Apr 21, 2023
- Lay the bacon in the basket of the airfryer, be sure the layers don’t overlap.
- Set the airfryer at 200 degrees and cook the bacon for 6-10 minutes. Cook back bacon rashers for 4-8.
- Remove the bacon using tongs and put on kitchen paper to drain before serving.
Apr 14, 2023
- Cut the green pepper, onion and mushrooms, mix in a pan. Add the eggs and cook till eggs are ready.
- Cut circles from the bread big enough to fit in cake cases. Put a bread slice in each cake case with cheese on top and then the egg mix.
- Sprinkle more cheese on the top and paprika for flavor. Put in the airfryer for 15-20 at 180 degrees.
- Remove when the cheese is melted and almost golden.
