Peanut Butter Marshmallow Fluff Turnovers

Peanut Butter Marshmallow Fluff Turnovers

Jun 5, 2023

  1. Preheat the air fryer to 180 degrees. Brush 1 sheet of filo with butter. Place second sheet of filo on top of the first and also brush with butter. Repeat until you have used 4 sheets. Cut the filo layers into 4 8cm×30cm strips.
  2. Place 1 tbsp of peanut butter and 1 tsp of marshmallow fluff on the underside of a strip of filo. Fold the tip of the sheet over the filling to form a triangle and fold repeatedly in a zigzag manner until it is fully wrapped. Use a touch of butter to seal the ends of the turnover.
  3. Place the turnovers in the cooking basket and cook for 3-5 minutes until golden brown and puffy. Finish with a touch of sea salt.
Roasted Butternut Squash

Roasted Butternut Squash

Jun 1, 2023

  1. In a large bowl, toss squash, 2 tsp oil, 1/2 tsp salt and 1/4 tsp pepper. Scrape into air fryer basket; reserve bowl. Cook at 200 degrees, shaking basket a few times, until squash is tender and golden, about 15 minutes.
  2. Meanwhile, in reserved bowl, whisk vinegar, syrup, mustard and 1/2 tsp salt, and remaining 2 tbsp oil. Add kale and massage into dressing to soften a bit.
  3. Transfer squash to bowl with kale. Add cranberries and pepitas and toss to combine; season with salt and pepper. Crumble goat cheese over and gently toss into salad.
Scallion Pancake

Scallion Pancake

May 31, 2023

  1. Preheat air fryer at 160 degrees. In a small bowl, whisk together soy-sauce, rice vinegar, chili paste, and sugar; stir in ginger and set aside.
  2. On a cutting board, place 1 dumpling wrapper. Light brush top with sesame oil and scatter 2 tsp scallions on top. Top with second dumpling wrapper, pressing to adhere. Repeat with sesame oil, scallions, and wrappers until you have a stack of 6 wrappers. Repeat with remaining ingredients to make a total of 8 stacks of 6 wrappers each.
  3. Working with 1 at a time, using a rolling pin, roll out each stack of wrapper so a 20cm circle, turning and flipping over as necessary. Repeat until all stacks are rolled out.
  4. Heat 1 tbsp canola oil and cook 1 pancake at a time until golden brown, 1-2 minutes per side. Repeat with remaining ingredients. Serve sprinkled with any remaining scallions and with ginger chili sauce for dipping.
Banana Bread

Banana Bread

May 29, 2023

  1. Spray a pan with non-stick spray. Set aside.
  2. Whisk together the flour, whole-wheat, salt and baking soda in a medium bowl. Mash the bananas until very smooth in a separate bowl. Add the granulated sugar, oil, yoghurt, vanilla and egg to the banana and whisk until very smooth. Sift the dry ingredients over the wet and fold together with a spatula until just combined. Scrape the batter into the prepared pan and smooth the top. Sprinkle the top of the batter with the turbinado sugar, for a crunchy topping.
  3. Put the pan in the air fryer and cook at 200 degrees for 30-35 minutes. When done, let cool for 10 minutes in the pan, then unmold banana bread from pan and let cool completely.
Air Fried Bread

Air Fried Bread

May 29, 2023

  1. Butter a pan and set aside.
  2. Combine the butter, yeast, salt, sugar and 1 cup warm water in a stand mixer fitted with the dough hook attachment. With the mixer on low speed, add 1/2 cup of the flour at a time, waiting for each addition to be fully incorporated before adding more. Once all the flour is added, kneed for 8 minutes.
  3. Transfer the dough to the prepared pan, cover and let rise until doubled in size, about 1 hour.
  4. Add the pan to the air fryer and cook at 200 degrees. Cook until the bread is dark brown, about 20 minutes. Let cool in the pan for 5 minutes, then turn out on to a rack to cool completely.