May 23, 2023
- Heat the air fryer on 160 degrees for 2 minutes. Mix the oil, yoghurt, egg and milk in a large bowl. Then, fold in the sugar, flour and bicarbonate of soda and mix well. Fold in the blueberries.
- Spoon the mixture into silicone cases, 3/4 full. You should be able to make 6-8 muffins, bake in batches.
- Place the muffin cases in the air fryer and cook for 12-15 minutes until the muffins are golden brown and a skewer comes out clean from the center.
Apr 14, 2023
- Preheat the airfyer to 160 degrees.
- Whisk together the egg, yoghurt, milk, oil and vanilla. Stir through the caster sugar and mix until combined.
- Sift in the flour and cocoa powder, then add the salt and most of the chocolate chips. Stir until just combined, with no floury streaks.
- Arrange the cake cases and scoop batter evenly into each case. Sprinkle the reserved chocolate chips on top.
- When preheated, remove the basket from the airfryer and put the cake cases into it. Arrange them close together, just touching.
- Bake for 12-15 minutes until well-risen and the tops of the muffins spring back when pressed. Lift out of the airfryer and allow to cool on a wire rack for 15 minutes before serving.
Mar 16, 2023
- Soak the onions in the ice water for at least 10 minutes.
- In a large bowl, mix the flour with salt, pepper, paprika and garlic powder.
- Using a pair of chefs tongs, remove the onions from the ice water and toss in the seasoned flour. Shake off all excess flour.
- Place an even row of onions in the basket, do not overcrowd, and spritz with non-stick spray.
- Put the basket and pan into the Air Fryer.
- Set temperature to 400 degrees and the timer for 7 minutes.
- Shake several times during the cooking process. Once cooking is complete, remove. Repeat with remaining onions.
