Apr 26, 2023
- Place the sour cream and fromage frais in a bowl and mix together until well blended.
- Stir in the garlic, spring onions, snipped chives and seasoning and mix well. Spoon the mixture into a serving bowl and garnish with a sprinkling of extra snipped chives. Serve with cooked potato wedges.
Apr 26, 2023
- In a jug or bowl, blend the corn flour with the red wine until smooth, then stir in the passata, apple juice, vinegar, sugar, tomato puree and seasoning, mixing well. In a large bowl, lightly coat the strips of pork with additional corn flour. Set aside.
- Place the onions in the pan then drizzle with oil. Cook for 5 minutes then add the prepared pork and garlic and cook for 5 minutes at 180 degrees.
- Stir the pork to separate the pieces, then stir in the prepared sweet and sour sauce. Cook for another 10 minutes and stir once while cooking.
- Adjust the seasoning to taste and serve with cooked rice or mashed potatoes with vegetables.
Apr 14, 2023
- Cut the green pepper, onion and mushrooms, mix in a pan. Add the eggs and cook till eggs are ready.
- Cut circles from the bread big enough to fit in cake cases. Put a bread slice in each cake case with cheese on top and then the egg mix.
- Sprinkle more cheese on the top and paprika for flavor. Put in the airfryer for 15-20 at 180 degrees.
- Remove when the cheese is melted and almost golden.
Mar 24, 2023
- Mix all the ingredients except oil.
- Divide the mixture into equal portions and shape into koftasize balls.
- Preheat airfryer at 180 degrees for 5 minutes. Lightly brush the air fryer wire rack and the koftas with oil. Place the koftas on the rack and put it in.
- Cook for 5-7 minutes at the same temperature.
- Serve hot as a snack or use in gravy for chicken koftas.
Mar 22, 2023
- Slice the onion into rings and dip in milk then in seasoned flour.
- Drizzle the onion rings lightly in olive oil.
- Put the onion rings in the airfryer basket, set the temperature to 180 degrees for 12 minutes.
- After 6 minutes, remove the basket with the onion rings, gently shake then put back in for 6 minutes.
- Cook until time is over or until the rings are golden brown.
