Apr 25, 2023
- Boil and mash peas and potatoes. Boil and finely chop the spinach.
- Mix all the ingredients with the masalas.
- Divide the ingredients into 6 equal balls. Press each ball between your palms to give them a tikki shape.
- Preheat the airfryer at 200 degrees. Brush the tikkis with oil and air fry at 180 degrees for 10 minutes or till slightly golden brown outside.
- Serve hot with chutney.
Apr 24, 2023
- Grease a round cake pan with cooking spray. In a bowl, whisk eggs, milk, a pinch of salt and black pepper until well combined.
- Pour the mixture into the round pan. Top half the mixture with spinach and red peppers. Carefully transfer pan to airfryer basket. Cook for 6-10 minutes at 200 degrees.
- Remove the pan. Top vegetables with cheese and, using a spatula, fold the omelet over the filling. Slide omelet into a plate and top with cherry tomatoes.
Mar 6, 2023
- Cook shells according to package directions in boiling water and drain.
- In a separate bowl, mix all cheeses, egg and spinach, then stuff each shell generously with the mixture.
- Spread a 1/2 cup of spaghetti sauce onto an 20 cm pan, open side up. Spread the remaining sauce on top.
- Place the pan inside the fryer basket and bake at 140 degrees for 25 minutes.
- Carefully remove the pan from the basket and serve.
Jan 22, 2023
Serves 4
- Spray four ramekins with non-stick spray.
- On the stove, heat olive oil in a sauté pan, add spinach and cook until wilted. Drain off excess liquid.
- Divide spinach between the ramekins.
- Place the bacon in the ramekins.
- Crack an egg into each, and top with cheese.
- Sprinkle with salt and pepper.
- Set temperature to 180 degrees Celsius and set timer for 15 minutes. Adjust time to determine the runniness of the yolk.